SJORA Coconut Rum Punch
COCKTAILS
Serves: 12oz
150ml | SJORA Mango & Peach |
30ml | Pineapple juice |
30ml | Macadamia milk |
30ml | Coconut rum |
1.5 cup | Ice |
3 pieces | Pineapple (garnish) |
1 slice | Lime (garnish) |
1. Blend all ingredients with ice until smooth
2. Serve with sliced pineapple or limes on skewers as garnish