Red Velvet


Serves: 12oz


240ml Nescafé Nitro Cold Brew coffee
30ml Grenadine syrup
6 Raspberries
1/4 tsp Chilli powder


  1. Pour grenadine syrup over ice and add chilli powder
  2. Dispense Nescafé Nitro Cold Brew
  3. Garnish with raspberries

Tip: Add almond jelly or aloe vera for playful inclusions (note this would make the drink non-vegan due to gelatin in jelly).
Add a dash of colour by adding blueberries to the drink
Suggested Glassware:

Collins glass

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